Special Powder for different dishes | Tasty Powder | Made from Dry Tamarind leaves
Автор: G S Mungita Muggulu Vantalu
Загружено: 2026-01-09
Просмотров: 200
Описание:
Spicy tangy and tasty powder for different dishes like Idly Dosa and Rice.
Best combination: Hot rice + Ghee + Avakaya + Mudda pappu + This powder ( Kandhi Podi )
You will never forget this taste once you try it
Made with a variety of dals
Ingredients:
Toor dal : ½ cup
Urad dal : ½ cup
Moong dal : ½ cup
Chana dal: ½ cup
Horse gram ( Ulavalu ): ½ cup
Sesame seeds: ¼ cup
Red chillies: 20-25 ( adjust accordingly )
Salt
Dry Tamarind leaves : Double the quantity of all the previous ingredients together
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