Wild Salmon Tagine | Moroccan Recipe with the Tasty Chermoula Sauce

Описание: Trout, Salmon, Tilapia... Cook Fish to perfection using The Delightful Chermoula Sauce, A Moroccan Magic Sauce.

Chermoula Sauce Ingredients:

4 tbsp Fresh Coriander
2 tbsp Crushed Garlic
1 teaspoon Black pepper
3 teaspoon Paprika
3 teaspoon Cumin
Salt
Lemon Zest
2 teaspoon lemon juice
3 tbsp Tomato Sauce
1/4 cup of Olive Oil

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The Tajine Ingredients

500g Rainbow Trout Filet (Tilapia, Salmon, any fish filet will fit the recipe)
5 small Potatoes (carrots can be added too)
1 Large Tomato
1 Pepper
1 small Pickled Lemon
Olive Oil
1 Diced Onion
2 tbsp Crushed Garlic
Salt
Tabasco
2 tbsp Tomato Sauce.


Enjoy Cooking it!

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