Spicy Gochujang Tofu | Korean-Inspired Vegan Dish (ASMR Cooking)

Описание: Crispy tofu coated in a spicy-sweet gochujang sauce, bold Korean-inspired flavours ready in just 15 minutes. 🌶️

This Spicy Gochujang Tofu is a quick and satisfying vegan dish for two.
The sweet, spicy, and savoury sauce clings to crispy tofu pieces, creating that perfect balance of flavour and texture. Served with rice and simple greens, it’s a comforting bowl that feels special yet effortless.

🎧 No voice. Just real sounds of cooking.
(ASMR Cooking)

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🕒 Timestamps

00:00 – Intro
00:08 – Break tofu into pieces
00:25 – Add corn starch
00:30 – Prepare sauce mix
00:50 – Chop garlic and ginger
01:00 – Shallow fry tofu
01:15 – Cook sauce
01:23 – Add tofu
01:30 – Serve and enjoy

🥢 Ingredients

Tofu
• 225 g firm tofu
• Salt (to taste)
• Pinch of black & white pepper
• 1 tsp soy sauce
• 2 tbsp corn starch

Sauce
• 1 ½ tbsp gochujang
• 1 ½ tbsp ketchup
• 2 tsp soy sauce
• 2 tsp sugar
• 1 tsp rice vinegar
• A splash of water (to adjust consistency)
• 3 garlic cloves, minced
• 1 tsp grated ginger

Garnish
• Sesame seeds
• Chopped green onion

🍚 Serving Tip

Enjoy hot with steamed rice or broccoli. Adjust spice level by reducing gochujang or adding a touch more sugar.

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