Eat "Fresh”: The Language and Culture of Our Food | Tim & Hala Bonner | TEDxLafayetteCollege
Автор: TEDx Talks
Загружено: 2015-05-29
Просмотров: 400
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In this fun and fact-filled discussion, Tim and Hala incite us all to think about how food is currently defined in our own cultures and why it is critical to remember how food has been perceived through time.
Tim and Hala recommend the following steps to locally effect change in our food decisions and in how food is defined in our cultures:
Take back our language for food (http://www.gmofreepa.org/)
Support any business that is truly "local" (http://buylocalpa.org)
Support Farm-to-Table buying (http://www.slowfoodphilly.org/)
Buy Integrated Pest Management products (http://extension.psu.edu/pests/ipm)
Hala and Tim have been university professors and administrators for years. Hala has a PhD in International Education and currently teaches English as a Second Language at Northampton Community College, and Tim has his PhD in Linguistics and currently teaches TESOL to international and domestic teachers in the College of Education at Lehigh University. They opened The Taza Truck in 2014 and serve fresh, homemade Egyptian cuisine throughout the Lehigh Valley and beyond.
This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at http://ted.com/tedx
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