Green Peas Kebab | Green Peas Kabab | Green Peas Tikki | How To Make Tikki | Aloo Matar Tikki

Описание: Green Peas Kebab | Green Peas Kabab | Kabab Recipes | Green Peas Tikki | How To Make Tikki | Aloo Matar Tikki

Welcome to Pinks Kitchen, my Food Blogging channel. Here you can watch Indian, Continental, Mexican, Arabian, Mediterranean and Chinese recipes with my twist added to it. This video shows the steps by step procedure for the Recipe.
I have clearly voiced out the steps along with this video, you can also pause whenever you want to cook along this video. If you like this cooking video, Please Subscribe to our Pinks Kitchen channel and share it with your family and friends. Do try all our recipes and share your comments below.

Pinks Kitchen Tamil Channel Link:
   / @pinkskitchentamil  

Pinks Kitchen Channel Link:
   / @pinkskitchen  

Ingredients:
Peas: 1 Cup
Cumin Seeds: 1/2 Tsp
Ginger: 1 Piece
Green Chillies: 6 Nos
Potato: 1 Nos
Bread Crumbs: 2 Tbsp
Corn Flour: 2 Tbsp
Salt: 1/2 Tsp
Chilli Powder: 1/4 Tsp
Cumin Powder: 1/4 Tsp
Chaat Masala: 1/4 Tsp
Coriander Leaves: Few
Oil: To Fry

Method:
1. Today lets check out how to make Peas Tikki. Very delicious and a perfect tea time snack . Very easy to make, so lets quickly check out the ingredients and get started.
2. To a mixer jar, add 1 cup of peas. To this add 1/2 tsp of cumin seeds, 1 piece of ginger chopped and 6 green chillies. Pulse it a few times to a get a coarse mixture. Keep this ready. Heat a pan and add 1 tbsp of oil. When the oil is hot, add the peas to the pan and saute in medium flame for 5 mins. After 5 mins the peas is well cooked and ready, so off the flame and cool it a little.
3. Meanwhile boil and keep ready 1 large potato. Mash it well. Now the potato is nice and smooth , so to this add the cooked peas, 2 tbsp of bread crumbs, 2 tbsp of corn flour, 1/2 tsp of salt, 1/4 tsp of chilli powder, 1/4 tsp of cumin powder, 1/4 tsp of chaat masala and 1 tbsp of chopped coriander leaves. Mix it well.
3. Now the ingredients has come together very well, so grease your hands with oil and pull out a small portion and make a patti out of it. Likewise make all the patties.
4. Heat a pan and add 2 tbsp of oil to it. When the oil is hot add the peas patti one by one. Fry for 2 mins in medium flame. After two minutes flip it to the other side and let this again fry for 2 more minutes in medium flame.
5. Now both sides are well fried and ready, so lets now remove them. Now our delicious peas tikki is ready. Serve it nice and hot with a cup of tea and enjoy with your family and friends.
6. Very delicious, cripsy, easy and instant snack recipe, so do try this peas tikki recipe at your home and write back to me your feedback.
7. Happy Cooking!!

Credit:
Music: Jingle Bells (Instrumental) - Jingle Punks
   • Jingle Bells (Instrumental) – Jingle Punks...  
Music: www.bensound.com
https://www.bensound.com/royalty-free...

Software used :

Adobe photoshop CS6 : https://www.adobe.com/in/products/pho...
Filmora Wondershare : https://filmora.wondershare.com/
Adobe Premiere Pro : https://www.adobe.com/in/products/pre...


Tags:
matar tikki recipe,matar tikki chaat recipe,matar tikki banane ka tarika,matar tikki recipe in marathi,aloo tikki,tikki recipe,how to make aloo tikki,aloo tikki recipe in hindi,quick u0026 easy recipe,matar pattice,green peas recipe,kebab recipe,snack recipe,vegetable cutlet,aloo tikki chaat recipe,indian cusine,street food,aloo cutlet,matar cutlet,green peas cutlet,starter recipe,rajshri food,green peas tikki,aloo matar recipe,veg cutlet,cutlet,Green Peas Cutlet,green peas recipe,harabhara kabab,recipes of green peas,matar kabab recipesyt:cc=on

#greenpeaskebab
#greenpeaskabab
#kababecipes