Shrimp Linguine Stir Fry Recipe | Dish25

Описание: Presenting Shrimp Linguine Stir Fry recipe. Its incredibly easy to make and is full of flavor. Try the recipe. Let us know in the comments below.

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SHRIMP LINGUINE STIR FRY RECIPE

INGRIDIENTS:

TO MARINATE:

Shrimp ½ lbs
Salt ½ tsp
Black pepper ½ tsp
Garlic powder ½ tsp
Dark soy sauce 2 tsp
Corn flour 1 tsp

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Water 5-6 cups
Salt 1 tsp
Linguine pasta ½ lbs
Sesame oil 2 tsp

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Oil 3 tbsp
Garlic (chopped) 1 tbsp
Ginger (chopped) 1 tbsp
Carrot 1 cup
Cabbage 1 cup
Bell pepper 1 cup
Green onion 1 cup

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Soy sauce 2 tsp
Vinegar 1½ tbsp
White pepper 1 tsp
Honey ¼ cup
Sriracha sauce (optional) ½ tsp
Salt ½ tsp or to taste
Seame oil 2 tsp

PREPARATION:

1. Place shrimps in a bowl. Add salt, black pepper, garlic powder, dark soy sauce and corn flour. Mix until shrimp is well coated. Set aside.
2. Fill a pot with water. Add salt. Bring it to boil. Medium heat.
3. Add the noodles.
4. Check the noodles if its done. Drain the water.
5. Transfer noodles to a bowl. Add sesame oil. Mix well. Set aside.
6. In a wok or deep skillet over medium heat, heat oil.
7. Add marniated shrimps, stir. Cook for a minute.
8. Add garlic, ginger. Stir.
9. Add carrots, cook for a few seconds. Add cabbage, bell pepper and green onion. Cook for a few seconds after each addition.
10. Add noodles. Mix well.
11. Add soy sauce, vinegar, white pepper, honey, sriracha sauce ,salt and seame oil.
12. Mix well and cook for 2-3 minutes until everything is well combined.
13. Garnish with green onion.

eNjOy!