How to make béchamel

Описание: Pasta Evangelists' head pasta chef Roberta D’Elia shows you how to make an authentic béchamel sauce, also known as besciamella. With just butter, flour, milk, nutmeg and pepper, she'll make a perfect white sauce to use in lasagne or with pasta. She'll share her techniques to make sure your béchamel is the correct thickness. If you’ve ever wanted to master this delicious white sauce, now is this time!

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Complete béchamel recipe: https://pastaevangelists.com/bechamel

Timestamps below to guide you through the video:
0:00 Introduction
0:16 Ingredients for bechamel
0:30 Rule of 3-5s for bechamel
0:43 Making the bechamel
1:22 Cooking the bechamel
1:41 Dishes featuring bechamel

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Ingredients you'll need:
Milk
Butter
Flour
Nutmeg

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