Crispy Urad Dal Paneer Cutlet | Quick & Easy Indian Pakora Recipe

Описание: ​‪@SpoonfulsAndSnapshots‬
Ingredients
1 cup urad dal (soaked for 4–5 hours)
½ cup grated paneer
1 small onion, finely chopped (optional)
2 green chilies, finely chopped
1 tsp ginger powder
1 tsp cumin seeds
½ tsp red chili powder
¼ tsp turmeric powder
½ tsp garam masala
Salt to taste
Fresh coriander leaves
Oil for deep frying

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