American Grown: My Job Depends on Ag | Unfiltered: The Truth in Oil [WATCH IN 4K]
Автор: Valley PBS
Загружено: 2026-02-11
Просмотров: 198
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In Episode 3 of American Grown: My Job Depends on Ag, we explore the artistry behind high value olive oil right here in California’s Central Valley and across the globe.
Jeff Aiello visits Enzo's Table, owned and operated by the Ricchiuti family, where Vincent Ricchiuti helps lead a family business dedicated to producing premium olive oil in Clovis, California. From grove to bottle, we learn what it takes to cultivate quality, flavor, and excellence in one of the region’s most celebrated agricultural products.
Then the journey continues to Croatia, where Jeff meets with local olive oil makers to uncover the science behind the perfect olive oil. From harvest timing to pressing techniques and chemical balance, the episode reveals how precision and tradition come together to create something extraordinary.
Whether abroad or right here in the Central Valley, making exceptional olive oil is both agriculture and artistry.
Catch new episodes of American Grown: My Job Depends on Ag every Wednesday on Channel 18.1 on Valley PBS, and stream all episodes anytime with PBS Passport. Support Valley PBS to help continue sharing stories that matter to our region.
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