हैदराबाद स्टेशन समोसे बनाने का असली तरीका सही माप हलवाई तरीका साथ में समोसे की पट्टी Samosa Recipe

Описание: Onion Patti Samosa | Home-Made Samosa Patti | Irani Samosa | प्याज़ पट्टी समोसा, How to make samosa at home with available ingredients | Samosa recipe | Crispy samosa

Samosa is a famous tasty tea/coffee time snack. Samosa is a simple recipe, unless you know the proper folding method. Today we show you one of the method to prepare crispy samosas. Samosa dough is usually made out of maida, but you can replace it with wheat flour. Stuffing is made by using potatoes, onions, green peas etc. In this video, I showed how to prepare home made masala powder to prepare samosas. Don't add water while preparing stuffing baaji. The chapathis cooked slightly to get a stiffness while folding. So that you feel easy to prepare moulds. Confirm all the edges are covered properly while stuffing, so that samosas may not leak out during frying.


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Patti Samosa Ingredients
makes 20 Patti for samosa
2 1/2 Cup Refined Wheat Flour
1/2 Tsp Salt
3 Tbsp Oil
3/4 Cup Water
Make tight Dough as explained
Make round Sheets as explained
Make Patti as Explained
9" long 3" wide
Please refer Video only for perfection

Making of Patti Samosa Stuffing ingredients
2 Cups Sliced Onion
2 Green Chillies
1/4 Tsp Turmeric Powder
1 Tbsp Coriander Powder
1 Tsp Red chilli Powder
1 Tsp Salt
1/2 Tsp Chaat Masala Powder
1/2 Tsp Roasted Cumin Powder
1/2 Tsp Garam Masala Powder
Handful of Coriander leaves
1/2 Tsp Ginger Paste
15 curry Leaves
3/4 Cup Poha
1 Tsp Lemon Juice
Refined Wheat Slurry to seal
3 to 4 Tbsp Refined Wheat Flour
Make slurry as Explained
Make Patti Samosa as Explained
Deep Fry on medium low heat
serve with sweet and green chutney along with fried chillies

3 types of samosa chutney recipes
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1कप आटे से 10 मिनट में कुरकुरे समोसे उसकी महीनो चलने वाली पट्टी बनाने की सीक्रेट ट्रिक Samosa Recipe