Guinness Glazed Carrots - Easy!

Описание: Looking for a new way to cook carrots that is easy, delicious and fun? This take on roasting carrots blends Guinness Beer with several ingredients to enhance the flavor of fresh carrots. I try to buy organic when possible and typically carrots are not much more expensive if you are able.

What I love about this preparation is after you bake for 45 minutes, you just turn the oven off and let the magic happen. Perfect for a dinner party as you can walk away. I love this dish for vegetarians as well as it is hearty.

Guinness Glazed Carrots Recipe

Source: https://www.junedarville.com/glazed-c...

1 1/2- 2 lbs fresh organic (if available) carrots
2 garlic cloves minced
1 tsp cumin seeds
3/4 cup Guinness
2 Tbsp balsamic vinegar
Olive Oil
Pepper
Salt

Trim the carrots (don't peel them) and rinse them well. Cut the carrots into about 3-inch (7,5 cm) pieces and slice those in half again. Then transfer the sliced carrots and chopped garlic to a large baking dish. Sprinkle with the cumin seeds (optional), a little pepper and salt and a generous splash of olive oil.

Season again with a little dash of pepper and salt to taste. Stir all the ingredients well to make sure that all the different flavors are evenly spread over the dish. Bake the carrots in a preheated oven at 392°F (200°C) for 45 minutes. Then turn off the heat in the end, stir the carrots but leave the dish in the hot oven for another 30 minutes. The beer should have reduced nicely.

Serve as a vegetarian dish or it pairs nicely with roasts, Shepard's pie and chicken.

Enjoy,

Vicki Vidalia

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