Old Fashioned Coconut Custard Pie - Classic Buttermilk Recipe - FRENCH COCONUT PIE

Описание: Old Fashioned Coconut Custard Pie - Classic Buttermilk Recipe - How to Cook Tutorial
#coconutpie , #coconutcustardpie , #coconutmeringue
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FRENCH COCONUT PIE RECIPE​ VOL. 1 COOKBOOK
Ingredients
1 STICK MELTED MARGARINE OR SALTED BUTTER
3/4 CUP SUGAR
3 EGGS 1/4 CUP BUTTERMILK
1 TSP. VANILLA EXTRACT
1 1/2 CUPS FLAKED COCONUT. STANDARD PIE CRUST
For Deep Dish or 9 “Pie:
4 EGGS INSTEAD OF 3
1/2 CUP BUTTERMILK INSTEAD OF 1/4 CUP
Preheat oven to 325 degrees. In a glass bowl,melt a stick of margarine in microwave. Add sugar and whisk.
Add eggs, buttermilk, vanilla and whisk well.Put coconut in bottom of your unbaked pie shell. Pour the mixture over the top of coconut. Bake for 1 hour.
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