Yiga Okufumba Amatooke Mundagala | Steamed Matooke (Mashed Green Bananas) in Banana Leaves
Автор: Chef Josh Omusiisisiisi
Загружено: 2026-01-21
Просмотров: 993
Описание:
HOW TO PREPARE STEAMED MATOOKE IN BANANA LEAVES
In this video, I show you the traditional Ugandan way of cooking matooke (mashed green bananas) using banana leaves and banana sticks. This local method gives matooke its natural aroma, soft texture, and authentic taste just like it’s cooked in rural Ugandan homes.
Matooke is carefully peeled, wrapped in banana leaves, and slowly steamed over water, allowing it to cook gently until soft and ready to be mashed. This is the original way matooke has been prepared for generations.
If you love African traditional foods, especially Ugandan local cuisine, this recipe is a must-try.
Ingredients
Matooke (Green bananas)
Banana leaves
Water
Banana sticks
#Matooke #UgandanFood
#GreenBananas #BananaLeavesCooking
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