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Spicy - Beer sensory characteristics, causes and control factors
Автор: Siebel Institute of Technology
Загружено: 2022-04-25
Просмотров: 737
Описание:
FLAVOR 24 - SPICY - CLOVES, ALLSPICE
This video describes the taste, aroma, and flavor attributes of "Spicy", a commonly-occurring compound in beer and brewing. The video also presents the origins of the compound in beer and its control factors. This is part of a series of videos used as an aid to conducting beer sensory training with the Siebel Institute Sensory Training kits.
To know more, visit: https://shop.siebelinstitute.com/sens...
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