Beef & Mushroom Bulgogi, SIMPOL!

Описание: HOW TO MAKE SIMPOL BEEF AND MUSHROOM BULGOGI
Join #ChefTatung as he recreates a #Simpol #BeefBulgogi recipe that’s leveled up with the addition of mushrooms!

Turn Korean for lunch or dinner by whipping up this tasty bulgogi recipe for the whole family. Don’t get intimidated because this is so easy to make. You most likely already have the ingredients in your pantry, and you can go in and out of your kitchen in mere minutes. Add mushrooms to make the dish heftier and healthier. Enjoy! Let’s start cooking #SimpolBeefAndMushroomBulgogi!

INGREDIENTS
200 grams beef strips
1 can UFC Mushroom Pieces and Stems
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon brown sugar
2 cloves garlic, minced
black pepper
1 tablespoon UFC Banana Catsup
1 teaspoon Jufran Sriracha
1 teaspoon cornstarch
spring onions, for garnish
bean sprouts, for garnish
carrots, for garnish
Baguio beans, for garnish

Try other SIMPOL recipes:
Korean Fried Chicken -    • Korean fried chicken, SIMPOL!  
Kimchi Tofu Stew -    • Kimchi Tofu Stew with Sardines & Korean Eg...  
Korean Beef Stew -    • Korean Beef Stew  

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Meat: Fresh Options Meatshop
Cookware: Masflex Cookware