What should one do if having Typhoid without fever? - Dr. Surekha Tiwari

Описание: Typhoid is the bacterial infection of the large intestine. There are ulcers which form in the large intestine in the Payer’s patches. These ulcers give you a pain in the stomach, complete lack of digestion, constipation, gases. Generally because it is a toxic condition there should be fever. But if there is no fever and the typhoid comes positive the possibilities are only two; A) the person has had lot of medicines in which case the fever is suppressed. But the ulcers don’t go away. B) Typhoid is already on its way out. Typhoid like pyogenic fevers generally has a span of 21 days. In the third week of typhoid you may have typhoid in the last two weeks as well in which you have low grade fever. But if you have typhoid without fever please understand that it may be on its way out. In all the cases of typhoid the first thing to watch like an eagle is your diet. Your diet should be the simplest easiest to digest and smallest in quantity. You may eat frequently. But do not have a large diet. Make sure that there is no masala other than salt and turmeric in a typhoid diet. Drink a lot of fluid so that you do not give your body too much work and ensure that on a regular basis you are able to do with your bowels and fruits especially help you in typhoid. All these things put together you can manage typhoid without fever as well.