How to Make Fried Pickles // Tiny Kitchen Big Taste
Автор: Tiny Kitchen Big Taste
Загружено: 2018-04-10
Просмотров: 11566
Описание:
I can’t find Fried Pickles anywhere in Los Angeles…so I had to make them myself! Wherever you are in the World, I want to show you how to make these perfectly crunchy Fried Pickles! They’re the Real DILL! (See Ingredients/Full Recipe below and at https://tinykitchentv.com/)
Don’t forget to SUBSCRIBE to TINY KITCHEN BIG TASTE!
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SO WHAT YOU'RE GONNA NEED IS:
(1) cup sliced Pickles (about 20 slices): https://amzn.to/2uZaWa4
(1/4) cup Flour: https://amzn.to/2GM3V1Q
(1/4) cup Corn Starch: https://amzn.to/2JwGDuq
(1/2) cup Water: from the tap
(1 1/2) teaspoon Cajun Seasoning: Recipe available at https://tinykitchentv.com/
(To taste) Salt: http://amzn.to/2FMWG8w
(1) Cup Panko Breadcrumbs: https://amzn.to/2GMKmGz
Vegetable Oil (for frying): https://amzn.to/2HpbQ1V
YOU'LL ALSO NEED:
Pot (for frying): https://amzn.to/2HolPVj
(2) Mixing Bowls: https://amzn.to/2IWoDJO
Whisk: https://amzn.to/2EANpeP
Measuring Cups: https://amzn.to/2EzIueq
Measuring Spoons: https://amzn.to/2GO8MQ3
Paper Towels: https://amzn.to/2EAfhQn
Fork: from your utensil drawer
Thermometer (optional): https://amzn.to/2GMzmJb
Slotted Spatula or Spider (optional): https://amzn.to/2EAO8N5
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This is not a sponsored video. All products purchased by Fucci.
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