This Quail Egg Century Egg Is So Good, Just Toss & Eat! Addictively Bouncy & Delicious
Автор: Bamboo Spice Harmony
Загружено: 2025-12-30
Просмотров: 679
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You won’t believe how delicious and easy this is — just open, mix, and enjoy! These quail egg century eggs (皮蛋) are marinated to perfection with a spicy, savory sauce that explodes with flavor. Ready in seconds and perfect for any occasion!
In this video, we show you step-by-step how to prepare 'Liangban Xiao Pi Dan' — a Chinese cold appetizer made from antibiotic-free preserved quail eggs. From opening the pack to mixing in the bold red chili oil and fresh veggies like green pepper and carrot, this dish comes together fast. Discover why these bouncy, silky-textured mini century eggs are a must-try snack or festive dish, especially during Lunar New Year.
Have you ever tried quail century eggs? Would you eat this as a quick snack or serve it at your dinner table? Let us know in the comments below! Don’t forget to like, subscribe, and hit the bell for more mouthwatering Asian recipes and food discoveries!
#LianganPiDan #QuailEggRecipe #ChineseAppetizer #SpicyPreservedEgg #EasyAsianDish
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