ycliper

Популярное

Музыка Кино и Анимация Автомобили Животные Спорт Путешествия Игры Юмор

Интересные видео

2025 Сериалы Трейлеры Новости Как сделать Видеоуроки Diy своими руками

Топ запросов

смотреть а4 schoolboy runaway турецкий сериал смотреть мультфильмы эдисон
Скачать

Flame ShowStopper™ by Chef Stéphane Tréand, MOF | Sugar Art Meets Sculptural Elegance

Автор: Chicago Culinary FX – Culinary Tools with Soul

Загружено: 2014-12-15

Просмотров: 4029

Описание: Ignite Your Imagination with the Flame ShowStopper™
In this stunning visual demonstration, Master Pastry Chef Stéphane Tréand, MOF breathes life into molten sugar, transforming it into sculptural works of art using the Flame ShowStopper™ mold by Chicago Culinary FX.

📽️ Captured with cinematic precision, this silent film showcases Tréand's unparalleled finesse with cooked isomalt, glowing with rich, translucent colors and delicate flame-like forms. What unfolds is more than just technique — it’s a mesmerizing display of contemporary sugar art, where food transcends function and becomes fine art.

Developed in collaboration with mold-making visionary Michael Joy, the Flame ShowStopper™ is one of several master-level designs within the ShowStopper™ modular mold system, conceived to empower chefs in creating high-impact showpieces with repeatable precision and artistic freedom.

🔥 Why Flame? Why Now?
The Flame ShowStopper™ evokes energy, movement, and transformation — universal themes in both culinary and fine arts. Whether featured in a pastry competition, hotel banquet, or culinary exhibition, this mold becomes a canvas for molten sugar and chocolate to dance into form.

Chef Tréand demonstrates:

🔥 Casting with colored isomalt for jewel-like vibrancy
🧊 Cooling techniques for rapid solidification and shape control
🧱 Layered construction for architectural strength
🖌️ Painting and assembly for visual storytelling
✨ Modular interpretations unique to each chef’s personal style

🎨 About Chef Stéphane Tréand, MOF
An artist in every medium — drawing, painting, sculpting, and sugar — Chef Stéphane Tréand is globally respected for his design fluency and humility. As a recipient of the Meilleur Ouvrier de France (MOF) honor, Tréand brings both mastery and mentorship to every collaboration. The ShowStopper™ series, co-created with Chicago Culinary FX, is a direct reflection of his philosophy: tools that empower creativity, not replace it.

🧰 About ShowStopper™ Mold Systems
Designed for maximum elegance and production efficiency, ShowStopper™ molds are:

✨ Platinum-cured silicone for food-safe, high-heat applications
🎯 Modular in design, allowing mixing of forms like Flame, Violin, Bouquet, Heron, and Dancer
🏆 Used in global culinary competitions, including World Chocolate Masters and MOF challenges
🏨 Ideal for high-end events, hotel presentations, and exhibition pieces
👩‍🍳 Chef-forward: made to reduce build time without sacrificing creativity

📦 Interested in using this mold or building your own kit?
Browse the full ShowStopper™ lineup:
🌐 https://www.chicagoculinaryfx.com

Need help sourcing materials or learning advanced sugar techniques? Our team offers consultation and support for chefs, instructors, and creative producers.

Tags
Flame ShowStopper mold, Stéphane Tréand MOF sugar art, isomalt flame casting, culinary showpiece molds, silent pastry demonstration, Chicago Culinary FX, food art sculpture, luxury dessert presentation, sugar showpiece tutorial, edible art tools

“Flamenco Rhythm” by Sunsearcher
http://freemusicarchive.org/music/Sun...
is licensed under a Creative Commons license:
http://creativecommons.org/licenses/b...

Fieldnote: 335.
We were not influencers. We were evidence.

Не удается загрузить Youtube-плеер. Проверьте блокировку Youtube в вашей сети.
Повторяем попытку...
Flame ShowStopper™ by Chef Stéphane Tréand, MOF | Sugar Art Meets Sculptural Elegance

Поделиться в:

Доступные форматы для скачивания:

Скачать видео

  • Информация по загрузке:

Скачать аудио

Похожие видео

Wave ShowStopper™ with Chef Stéphane Tréand, MOF by Chicago Culinary FX

Wave ShowStopper™ with Chef Stéphane Tréand, MOF by Chicago Culinary FX

Открытие Варбурга: 4 переключателя, которые мешают раку расти | Здоровье с Доктором

Открытие Варбурга: 4 переключателя, которые мешают раку расти | Здоровье с Доктором

Suger Showpiece video demo part1

Suger Showpiece video demo part1

Vanilla Artisans EP:7 Gourmet Chocolate Bar with World Pastry Champion Chef Stéphane Tréand M.O.F.

Vanilla Artisans EP:7 Gourmet Chocolate Bar with World Pastry Champion Chef Stéphane Tréand M.O.F.

Caramel Decoration for Desserts! (Sugar Decoration Garnish Spun Sugar)

Caramel Decoration for Desserts! (Sugar Decoration Garnish Spun Sugar)

Cooking Isomalt for Sugar Showpieces | Chef Stéphane Tréand, MOF | Chicago Culinary FX Instructional

Cooking Isomalt for Sugar Showpieces | Chef Stéphane Tréand, MOF | Chicago Culinary FX Instructional

Для Чего РЕАЛЬНО Нужен был ГОРБ Boeing 747?

Для Чего РЕАЛЬНО Нужен был ГОРБ Boeing 747?

Chef Curtis Duffy - BTS Interview on the Farm || The Chef's Garden

Chef Curtis Duffy - BTS Interview on the Farm || The Chef's Garden

Савватеев разоблачает фокусы Земскова

Савватеев разоблачает фокусы Земскова

Уборщик УТЁР Нос ВЫСКОЧКАМ | ANATOLY Gym Prank

Уборщик УТЁР Нос ВЫСКОЧКАМ | ANATOLY Gym Prank

Файлы Эпштейна | Илон Маск, Билл Гейтс и ЗППП от русских девушек (English subtitles) @Максим Кац

Файлы Эпштейна | Илон Маск, Билл Гейтс и ЗППП от русских девушек (English subtitles) @Максим Кац

Vanilla Artisans EP:1 Classic French Entremet with World Pastry Champion Chef Stéphane Tréand M.O.F.

Vanilla Artisans EP:1 Classic French Entremet with World Pastry Champion Chef Stéphane Tréand M.O.F.

Qzina's Sugar ShowPiece Assembly by Stephane Treand, MOF

Qzina's Sugar ShowPiece Assembly by Stephane Treand, MOF

Почему 100 лет в электропоездах применяли не самый лучший двигатель? #энерголикбез

Почему 100 лет в электропоездах применяли не самый лучший двигатель? #энерголикбез

ShowStopper™ Sugar Casting Tips | Chef Stéphane Tréand, MOF | Chicago Culinary FX

ShowStopper™ Sugar Casting Tips | Chef Stéphane Tréand, MOF | Chicago Culinary FX

Sugar Work!

Sugar Work!

ОН ВИДЕЛ АНТИЧНЫЕ РУИНЫ РИМА ЗА 200 ЛЕТ ДО ПИРАНЕЗИ Другой мир на гравюрах XVI века Иеронима Кока

ОН ВИДЕЛ АНТИЧНЫЕ РУИНЫ РИМА ЗА 200 ЛЕТ ДО ПИРАНЕЗИ Другой мир на гравюрах XVI века Иеронима Кока

How to Use a 2-Part Silicone Sphere Mold | Pro Culinary FX Tutorial

How to Use a 2-Part Silicone Sphere Mold | Pro Culinary FX Tutorial

Christophe ROUSSEL, Pâtissier & Chocolatier, de La Baule à Paris

Christophe ROUSSEL, Pâtissier & Chocolatier, de La Baule à Paris

Egg Shaped Dessert with Mango Center | Pro Mold Maker Reacts to Chef Martin Chiffers

Egg Shaped Dessert with Mango Center | Pro Mold Maker Reacts to Chef Martin Chiffers

© 2025 ycliper. Все права защищены.



  • Контакты
  • О нас
  • Политика конфиденциальности



Контакты для правообладателей: [email protected]