HOW TO MAKE KALE MAMOE | Simple Samoan Lamb Curry

Описание: FULL RECIPE BELOW ⬇️⬇️⬇️

In this vlog we will be cooking Kale Mamoe! Very excited to show you all this Samoan Classic!
Also go through some Māori phrases celebrating Te Wiki o Te Reo Māori as well as see Grandma's mini siva all the way from Papa Sataua, Savaii! Lol 🌺🌴
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RECIPE FOR KALE MAMOE - SAMOAN LAMB CURRY

Ingredients
2 tsp minced garlic
1 onion
3 tbsp mild curry
1 tsp smoked paprika
1 tsp cumin powder
4 cups water
1 cup flour
1 kg lamb meat
5x potatoes
oil

1) Chop up the onions, potatoes and lamb and put aside to cook.
2) Heat up pot over medium heat and add oil. Fry the onions for about 2mins and then add the lamb meat, stir and allow to cook with lid on for 2mins.
3) Next add all 3 spices - curry, cumin and paprika. Stir and fry with meat for 5mins. Next add the flour and stir. Make sure the flour has been mixed in well.
4) Slowly add the water and stir, allowing the curry mix to thicken and cook right through. Stir and cook for about 5mins on high heat.
5) Lastly add your potatoes and simmer on low heat with lid on for 15mins, stirring and allowing potatoes to cook. Add salt to taste.
When ready serve with rice.
(Serves 6)
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