Mosdeng Serma | Tripuri Recipe
Автор: Masterchef Nambie marak
Загружено: 2018-02-27
Просмотров: 4866
Описание:
Mosdeng Serma is a very popular Tripuri recipe. It is a spicy tomato chutney which is traditionally served with pork side dishes and hot steamed rice. Like most recipes from North East of India, this a simple recipe with minimal spices and is very tasty and takes you straight to the region.
Dry red chilies are soaked in water before bringing it into the recipe here. I used green chilies along with red chilies, since I lave the flavor that it brings along when blended together. Berma or dried fish is also commonly used in traditional Mosdeng Serma Recipe.
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