Double Bacon Cheese SMASHBurger - Thin Ballistic Smasher - Blackstone Griddle Recipe - EverydayBBQ

Описание: In this double bacon cheese smashburger on the Blackstone Griddle Flattop Griddle/Grill episode, I premier the all new THIN Ballistic Burger Smasher! This recipe and video is dedicated to kicking off the summertime grilling season! I hope you enjoy… CHEERS TO YOU AND YOURS!


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Link to the THIS Ballistic Burger Smasher: I'm sorry but at the time of this video there is no link available as this item is in pre-sale stage. I will post it here as soon as it is available.

Ingredients Needed:

I used (2) quarter pound 80/20 ground beef patties, (2) slices of thick cut bacon, fresh deli cheese (use your favorite), fresh sliced onion, tomato, pickles, mayo, ketchup and mustard. Of course, use a good burger bun.

Directions:

Begin by cooking your bacon and then put your patties on once your bacon is half way cooked. This burger smasher is so thin the patties will cook quickly. If you're using a smasher, place each portion of ground beef on your griddle and then smash each for 10 seconds using parchment paper and a smasher. Once you see color coming up the sides of the patties and juices collecting on top, flip each patty and place your cheese on top for melting. Once done, build your burger with your desired ingredients and ENJOY!

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