Mini apple tarte tatin: it only takes a few minutes for a delicious snack!

Описание: INGREDIENTS
1 roll of puff pastry
2 apples, peeled and cored
50g (¼ cup) of sugar
60g (¼ cup) of butter, cold, cut into cubes
Egg wash

METHOD
1. Preheat the oven to 190°C/374°F.
2. Cut the puff pastry sheet into 8 circles.
3. Cover a parchment-covered baking sheet with a sheet of parchment. Place circle cookie cutters on top of the parchment and sprinkle sugar in the middle. Place a piece of butter on top.
4. Place sliced apple over the sugar and cover with a piece of puff pastry. Brush with egg wash.
5. Bake for 15-20 minutes.
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