How to Make Crispy Homemade Piroshki (Better Than Bakery!)
Автор: Cooking star cabin
Загружено: 2026-02-08
Просмотров: 118
Описание:
Learn how to make crispy, golden homemade Piroshki from scratch!
These delicious stuffed fried buns are crunchy on the outside, soft on the inside, and packed with a flavorful meat and veggie filling. Perfect for breakfast, snacks, or dinner!
This easy piroshki recipe uses simple ingredients and homemade dough to create bakery-style results right in your kitchen. Once you try these, you’ll never buy store-bought again!
Whether you call them piroshki, stuffed buns, fried bread, or meat pies, this step-by-step recipe is beginner friendly and absolutely delicious.
🥟 Dough Ingredients
• 4 cups all-purpose flour
• 2 eggs
• Water (as needed)
🥟 Filling Ingredients
• Ground beef
• Mushrooms
• Parsley
• Bell pepper
• Boiled potatoes
• Mozzarella cheese
❤️❤️
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