HOW TO MAKE CHEESE PANDESAL | PANDESAL WITH A CHEESE RECIPE | PINOY BREAD | SIMPLE RECIPE

Описание: How to make Easy PANDESAL with cheese ...This filipino bread roll with a cheesy twist is perfect for breakfast or snacks with a cup of coffee

Here's the Ingredients:

For the dough :

3cups of all purpose flour
4tbps sugar
2 tbps active dry yeast
teaspoon salt
1/4 cup butter
1 large egg
1cup milk (warm)
vanilla (optional)

For the coating:

1/2 cup breadcrumbs
1tbps oil for greasing the bowl

For the filling:

Small cube of cheese (cheddar cheese)


PROCEDURE:

Active yeast

In a small bowl or cup.. mix 2 tsp sugar with 1/4 water or milk add yeast stir and let it sit for 5 mins until foamy.

Mix the dry Ingredients

In a big bowl, mix flour , sugar, and salt.

Add the wet ingredients, warm milk,egg, vanilla and the yeast mixture..

Stir until dough forms and the butter.

Knead the dough for about 10-15mins until smooth

Tips- add little flour if too sticky-

Place the dough in a greased bowl. cover and let it rise for 1hr and half or until doubled in size..

Shape and fill the dough .
Punch down the dough. divide into pieces
Flatten, add the slice cheese cube,then seal the roll into a balls.
Let it rise again for 30 mins

Bake

Preheat oven t0 350°F (180°C).
bake for 20-25 mins or until golden brown in color on top.

Let it cool slightly and enjoy! Share with your friends or family..

#Pandesal
#cheesepandesal




------‐-Estella channel