A Day in the Life of Bakers in the Norwegian Mountains

Описание: We’re visiting one of Norway’s most famous bakeries Bakeriet i Lom. Founded in 2004 by Michelin-star chef Morten Schakenda, this bakery is located in a stunning mountain valley at the gateway to Jotunheimen National Park. It’s best known for its huge norwegian cinnamon buns and rustic sourdough loaves, making it a must-visit for hikers and food lovers. In this video, we follow the bakers from the early morning hours at 03:30 AM, shaping dough as the sun rises. We try everything from classic norwegan cinnamon buns to berry muffins. With its breathtaking surroundings, waterfalls, mountains, and the historic Lom stave church —Bakeriet i Lom is an unforgettable place to experience Norwegian baking culture.

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Bakery Information:
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Store Name: Bakeriet i Lom
Address: Sognefjellsvegen 7, 2686 Lom, Norway
Website: https://www.bakerietilom.no

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