Irresistible and Moist Greek-Inspired Coconut Syrup Cake

Описание: Indulge in the Best Coconut Syrup Cake – A Greek-Inspired Delight Made with Simple Ingredients! Experience the ultimate dessert inspired by traditional Greek cakes! This moist and syrup-soaked coconut cake is irresistibly rich, bursting with the tropical flavor of coconut, and made using just a handful of ordinary pantry ingredients. The golden, spongy texture perfectly absorbs the luscious homemade syrup, creating a dessert that's both decadent and refreshingly light.

Perfect for any occasion, this easy-to-make Greek coconut cake recipe is a guaranteed crowd-pleaser. Whether you’re craving a classic Mediterranean dessert or simply looking for a simple yet impressive cake recipe, this is the one for you. Enjoy it as a sweet treat after dinner, a delightful snack with coffee, or the star of your dessert table.

This is the best cake recipe, when you want to make something quick and you don't need any special ingredients.



Ingredients in grams:

250g butter (room temperature, at least 2 hours out of the refrigerator)

200g all purpose flour

200g sugar

4 eggs (at room temperature)

1 1/2 teaspoon baking powder

For syrup:

1 cup sugar

1 cup water

Dessicated coconut for sprinkling on top



Ingredients in cups and spoons:

2 sticks + 2 tablespoons butter (room temperature, at least 2 hours out of the refrigerator)

1 1/2 cups + 2 tablespoons all purpose flour

1 cup sugar

4 eggs

1 1/2 teaspoon baking powder

For syrup:

1 cup sugar

1 cup water

Dessicated coconut for sprinkling on top



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