Chocolate-inspired theory predicts thickness of coatings
Автор: Massachusetts Institute of Technology (MIT)
Загружено: 2016-04-04
Просмотров: 33292
Описание:
Inspired by the making of chocolate confections like hollow chocolate eggs and bonbons, a group of researchers at MIT in collaboration with a team from EPFL in Switzerland, have developed a rapid fabrication technique and a theory that accurately predicts the final thickness of a shell of a known material given the original rheological properties of the material and the geometry of the mold used for the coating. (Learn more: http://news.mit.edu/2016/chocolate-co...)
Video: Melanie Gonick/MIT
Music sampled from, "Ambynt" by Steve Combs
http://freemusicarchive.org/music/Ste...
http://creativecommons.org/licenses/b...
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