How to Reverse Sear Prime Rib on the Grill from Grill Master Steven Raichlen of Project Smoke

Описание: Learn how to reverse sear prime rib on a Memphis Grills pellet grill from Steven Raichlen, host of Project Smoke and the world's foremost authority on barbecue. Reverse searing is a great way to cook a thick piece of meat like prime rib, and it's easier than you think. Watch this video and you'll be able to make the perfect prime rib at home!

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CHAPTERS
00:00 - Intro
00:18 - Reversed searing prime rib
00:46 - Frenching prime rib
01:41 - Dizzle with olive oil
02:00 - Season the prime rib
02:53 - Preparing the pellet grill
03:17 - How a pellet grill works
03:53 - More about reverse searing
04:14 - Meat temperature and degree of doneness
04:50 - 3 Hots Horseradish Sauce recipe
05:42 - After 2 hrs of smoking
06:04 - The reverse part of reverse searing
06:17 - Loosely tent the prime rib with foil and rest it rest
06:48 - Wood smoked flavor
07:05 - The final sear
07:55 - Cutting and serving
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