少甜【伯爵茶椰汁年糕】媽媽食譜 | 煙韌不黐牙|比蘿蔔糕更易更快 Chinese New Year Glutinous Rice Cake (Earl Grey) - *材料更正在描述*(CC )
Автор: Celia@Cooking Fever
Загружено: 2025-01-16
Просмотров: 34901
Описание:
#年糕 #椰汁年糕 #簡易食譜 #cookingwithcelia #英國煮什麼 的
我呢個係少甜版,如果鍾意食好甜嘅朋友加返多D糖
或者煎嘅時候加少少糖煎
唔好意思,片中材料粉量有錯,材料份量更新如下 :
Typo on the video, here is the updated ingredients:
糯米粉Glutinous Rice Flour 600 g克
澄麵粉 Wheat Starch 5 tbsp 湯匙
片糖 Brown Slap Sugar 460 g 克
伯爵茶茶包 Earl Grey Tea Bag 6-7 pc 個 (可以不加,就是原味椰汁年糕哦)
椰奶 Coconut Milk 200 g
水 Water 600 ml
油 Oil 2 tbsp 湯匙
打開cc字幕 然後右邊設定 按自動翻譯 選擇需要的語言
❤️Click the "CC" subtitles in the upper right corner, then click "Subtitles" → click "Auto Translate" → select your preferred language.
00:00 介紹 Intro
00:25 用邊隻糖 How to choose Sugar
00:47 製作步驟 Cooking Steps
04:39 如何煎年糕 How to enjoy the Year Rice Cake
05:38 試食 +如何儲存+ 煮食心得 Tasting and Cooking Tips
07:14 食材份量 Ingredients
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網上賀年烹飪班
臘味蘿蔔糕 +金莎椰香角仔+免炸笑口棗
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