How to make Pate Chaud with Puff Pastry(Bánh Pâtesô) 如何用酥皮猪肉糕点制作
Автор: Yummy Asian
Загружено: 2021-07-29
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Описание:
How to make Pate Chaud with Puff Pastry(Bánh Pâtesô) 如何用酥皮猪肉糕点制作
Ingredients配料
1 Lb Ground Pork 1 磅碎猪肉
1 Can of Liver Pate 1罐肝酱
1/2 Tsp Ground Pepper 1/2 茶匙胡椒粉
2 Tbsp Chopped Red Onion 2汤匙切碎的红洋葱
1 Tbsp Sugar 1汤匙糖
2 Tsp Fish Sauce 2茶匙鱼露
1/2 Tsp Chicken Powder 1/2 茶匙鸡粉
1 Box of Puff Pastry - you can find it in American Supermarket
1盒泡芙糕点 - 你可以在美国超市买到
Preheat the oven to 350 degree and bake it for 30 minutes
烤箱预热到350度，烤30分钟
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Try to watch my other recipes below you might like. Thanks for watching it.
尝试在夜晚下观看我的其他食谱。感谢收看。
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