This Cream Cheese Pound Cake MELTS in Your Mouth! | 2 Step Pound Cake Recipe Method 🍰
Автор: Jaffry K Ward
Загружено: 2025-06-17
Просмотров: 24401
Описание:
This 2 Step Cream Cheese Poundcake is soft, buttery, and ultra-rich — made with real cream cheese and a no-fuss method that gets perfect results every time. If you’re a fan of old-school pound cakes with that signature golden crust and velvety inside, this one’s for you!
🧁 Grab the full recipe + more like this in my new Two Step Poundcakes eBook:
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📌 Tips for the perfect pound cake:
• Use room temperature butter, eggs, and cream cheese
• Bake at 325°F low and slow for a golden crust
• Mix for exactly 5 minutes — 2 on low, 3 on medium-high
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