CHICKEN ARROZ CALDO RECIPE | Tipid Tips atbp

Описание: Yay dahil Ber Months na mag luto tayo ng Chicken Arroz Caldo bagay na bagay sa maulan at malamig na panahon. Sa 1kl ay madame na po ang magagawa kaya mapapasabi po talga na TUBONG LUGAW nga ba? kaya panoorin lang po hanggang dulo dahil meron po tay-ong costing.

00:00 - INTRO
00:24 - PROCEDURE SA CHICKEN
02:04 - START COOKING
05:43 - PACKAGING
06:48 - MORE TIPS | IDEA
08:35 - COSTING

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Stainless w/cover
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Kaldero big
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320cc Paper Cup Bowl
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Plastic spoon
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Food processor :
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INGREDIENTS ⬇️

ChicKen Toppings
1kl breast chicken papakyluan sa water, bawang at asin, u can add din ng paminta at onion f u like yung buto isasama sa lugaw, pam palinamnam. Yung laman hihimayin gagawaing toppings❤️

bawang 2pcs (chopped)
onion 1 big (chopped)
Luya 100grms (chopped)
1kl Malagkit
sabaw ng buto 3L
water 8L
7tbsp patis
6 tbsp rock salt
2pc chicken cubes
1½tbsp turmeric powder

Est. Cooking 1hr sa alalay na ang apoy kapag nakulo na.

TOPPINGS: boiled egg / onion leeks / fried garlic at shredded boiled chicken

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