How to cook Quail
Автор: Stevescooking
Загружено: 2020-12-06
Просмотров: 5489
Описание:
A delicious festive dish. Pan Fried Quail on Stuffing with Sautéed Brussels Sprouts, Potatoes & Tarragon Gravy.
►MY COOKING GEAR...https://kit.co/stevescooking
►ABOUT STEVE DOLBY http://about.me/stevendolby
►FACEBOOK / stevescooking1
►INSTAGRAM / stevescooking
►TWITTER / stevescooking1
►MY GEAR (AMAZON STORE) https://www.amazon.com/shop/stevescoo...
►MUSIC FROM EPIDEMIC SOUND
►Serves 4 people
►Tarragon gravy
1 Stalk of celery (roughly chopped)
1 Carrot (roughly chopped)
1 Yellow onion (roughly chopped)
510g Turkey necks
1 Tsp Smoked paprika
3 Cups chicken stock
1 Sprig of tarragon
Olive oil
Salt & pepper (to taste)
►Slurry
2 Tsp Corn starch
2 Tsp cold water
►Stuffing
1/2 Medium yellow onion (roughly chopped)
1 Stalk of celery (roughly chopped)
1 Carrot (roughly chopped)
1 Large garlic clove (diced)
100g Mushrooms (sliced)
25g Pistachos
100g Spinach
1 Sprig of tarragon
200g Crusty bread (diced)
1 Egg
1 1/2 Cups chicken stock
olive oil
Salt & pepper (to taste)
►My festive sides
200g Brussels sprouts (thinly sliced)
230g Diced, peeled potatoes
Olive oil
Salt & pepper (to taste)
►Other ingredients
4 whole quail
© Stevescooking
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
