Baked apple ,cranraisen, pecan pie for the holiday, easy and delicious.
Автор: Chef Karl Food Whisperer
Загружено: 2025-11-14
Просмотров: 86
Описание: Pierce your pie shell with a fork and place in a preheated oven at 390 to 400 degrees,for about 3 to 4 minutes to take the raw texture out. Set on side. In a pan or bowl, place about 1 and a 1/4 pounds of frozen iqf apples that you microwave 5 minutes and let sit 15 minutes. place in a pan or deep bowl, there will be juices that come out, this juice contains natural pecten which is a thickening agent. Now add1 cup of cranraisens,1cup of pecans slightly broken,1 1/2 cups dark brown sugar,1/4 cup flour,1/4 to 1/2 cup cornstarch used 1/2 cup cornstarch because I like the filling thicker like pecan pie. Now add 1 rounded tablespoon ground cinnamon, and 1/8 teaspoon nutmeg. Add 1 cup real apple cider or apple juice and mix all together well. Let rest about 2 minutes and pour into your deep-dish pie crust. Split mixture between the two pies. Place a Pilsbury refrigerated pie topper over mixture. Trim off excess dough and use for leaves to make pie a little fancy. Brush with egg wash and wipe excess egg wash from top of pies. Bake in oven for about 20 minutes internal temperature of 160 degrees. Let sit5 minutes and the#n serve, best with ice cream, or whip cream.Enjoy!!!#yum #pie#apple pie# cranraisens# pecan's Egg wash pie shells#brown sugar##nutmeg #cinniman,great.
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
