Maple Bacon Donuts | Byron Talbott

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KEY EQUIPMENT:
Metal Ring Cutters: http://amzn.to/1j1zylW
Induction Stove Top: http://amzn.to/1kZnP7f
All-Clad Sauce Pan: http://amzn.to/1Ly50oU
Marble Slab: http://amzn.to/1NfP5Jg

INGREDIENTS:
Dough:
1/2 cup milk
1 tsp dry active yeast
1/4 cup sugar
2 cups flour
4 tbsp melted butter
1 whole egg

Glaze:
1 cup powdered sugar
5 tbsp maple syrup
2 tbsp whole milk