Melt in your mouth duck breast..
Автор: Purely Seasoning
Загружено: 2021-12-29
Просмотров: 882
Описание:
Duck breast scored, seared, and seasoned with Purely Seasoning Original, fresh cracked black pepper, and Chinese five spice.
Score the skin side, pat dry, hit it with OG seasoned salt and black pepper. Flip skin side down and coat with Chinese five spice. Sear skin side down for 4-5 min in skillet over medium-high heat, skin up for 2-3. Internal temp of 130-135° F for medium rare. This stuff melts in your mouth. 🤤
Limited time preorders are now open! Get your exclusive variety pack of our Original, Buffalo Bite & Himalayan Rub. Available while supplies last. 🔥
Preorder here:
www.purelyseasoning.com/shop/variety-pack/
#duck #cooking #foodporn
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