Popular Gujarati Snack Recipe | Dudhi Na Muthiya Recipe | Doodhi Muthiya | लौकी की मुठिया

Описание: @cook easy with shruti

How To Make Muthia At Home | Popular Gujarati Snack Recipe | Dudhi Na Muthiya Recipe | Doodhi Muthiya | लौकी की मुठिया

SIDE DISH TO GO WITH MITHIA :    • PALAK KI KADHI | पालक की कढ़ी बनाने की विधि...  
Ingredients:
Water
1 ½ cup of wheat flour
2 tbsp of gram flour
1 tbsp of fine semolina /sooji
-1 tsp coriander
1tsp cumin seed powder
1.5 tsp red chilli powder
1/2 tsp turmeric powder
1 tsp jiggery powder/ sugar
1tsp ginger & chilli paste
1/4 tsp meetha soda
1tbsp lemon juice
2 tbsp oil
1tbsp coriander leaves
1 cup grated bottle gourd ( lauki )
salt to taste
For Tadka:
2 tbsp Oil
1 tsp Mustard Seeds
1 tbsp Sesame Seeds
Few Curry leaves
1 dry Red Chilli

Method:
Boil a pot of water and over it place the greased sieve on the top and cover it with a lid
In a bowl mix together wheat flour, gram flour, semolina, coriander & cumin seed powder, red chili powder,
, turmeric powder, jaggery, ginger & chili paste, soda bicarb, lemon juice, oil, coriander leaves, grated bottle gourd ( lauki ), and salt
Apply oil to your palm and make cylindrical roll of the dough and place it on the steamer and let it steam for 20 -25 minutes
Let them cool down completely and then chop them into thin slices
Heat some oil, add mustard seeds, sesame seeds, curry leaves, red chilies and add the muthia's and toss them up. Let them cook for 3-4 minutes Garnish with coriander leaves
Muthia is ready to be served!

Do try this recipe and let me know how it goes for you...If you find it useful then do
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