Araithu Vitta Poondu Kuzhambu| Aloo Matar Sabji | Side dish for chappathi | Beans Carrot Curry
Автор: Chitra Murali's Kitchen
Загружено: 2022-01-10
Просмотров: 57234
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Ingredients :-
Araithuvitta Poondu Kuzhambu
Gingelly Oil - 3tsp
Mustard Seed - 1/2tsp
Fenugreek seeds - 1/2tsp
Poondu - 20nos.
Small Onion - 10nos
Turmeric powder - 1/4tsp
Tamarind - small lemon size
Salt to taste
Curry leaves
Roast And Grind
Oil - 1/4tsp
Coriander seeds - 1tsp
Red Chilly - 5nos.
Pepper - 1/4tsp
Curry leaves - one handful
Coconut - 1/4cup
For Aloo Matar Sabji
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