Sous Vide TUNA ROAST and Spicy Mayo Sauce!

Описание: Yes! Today is Sous Vide Tuna Roast and Spicy Mayo, this is so fantastic and I can eat this every single day. The flavor is fantastic the sauce can be eaten with anything and this dish is so simple and easy to make that anyone can do it.

HOW TO COOK TUNA ROAST SOUS VIDE
I cooked it for 2hrs @ (110°F / 43.3°C)

Tuna Roast Ingredients
4lbs Yellow Fin Tuna Loin

The Tuna Rub
2 tbsp Sichuan pepper corn or 1 tbsp white pepper corn
2 tbsp Lemon pepper http://amzn.to/2EO6JGx
1 tbsp Mesquite seasoning http://amzn.to/2ENV8al
1 tbsp Salt

Spicy Mayo
2 free-range egg yolks
1 tsp Dijon mustard
1 1/3 cup of oil (canola oil)
2 tbsp White Wine Vinegar
½ lime
Salt and pepper to taste
1 tbsp Smoked Paprika
1 tbsp Cayenne Pepper
2 tbsp Ketchup
3 tbsp Sriracha Sauce

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