24 Hours in Daegu, South Korea! (Full Documentary) Daegu Street Food and Korean Chinese Food!

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Welcome to South Korea! In this documentary, I’m taking you to not one, but TWO incredible cities: Daegu and Gyeongju. Both cities have ties to South Korea’s ancient, traditional past, and are two of the most impressive tourism destinations in the country.

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First, we’re heading to Daegu, a modern city with traditional roots that still offer remnants of the Joseon Dynasty. It’s the fourth-largest city in South Korea, but still lies somewhat off the beaten path. We’re going to explore some of Daegu’s hidden gems, from a street dedicated to a famous musician, to the observation deck of 83 Tower, to the traditional street food at Seomun Market.
 
Then, I’m taking you to Gyeongju, a traditional city with a rich history dating back to the Silla Kingdom. This UNESCO World Heritage Site is the perfect place to dive into South Korea’s history, form its ancient temples and pagodas, to its fortresses and underground tombs. We’ll also get a taste of Korean-Chinese fusion food and learn more about this mouthwatering cuisine.
 
So, without further ado, let’s go to Daegu and Gyeongju, South Korea!

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#Daegu #Gyeongju #SouthKorea #KoreanFood #Foodie #StreetFood #Travel
 
About Me:
 
My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,400 destinations in 98 countries to experience and document unique cultures on my YouTube channel, travel blog, and social media.
 
I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.
 
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