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San Antonio UNESCO Chef Ambassador Joel "Tatu" Herrera
Автор: WorldHeritageSA
Загружено: 2026-01-27
Просмотров: 103
Описание: Joel “Tatu” Herrera is a ninth-generation Tejano, Executive Chef of The Desert Spoon, and Co-Owner of the award-winning Folklore’s Coffee House. His cooking is rooted in heritage, seasonality, and a deep respect for the land — a modern expression of Texas farm-to-table cuisine. Beyond the kitchen, he is known for mentorship, food education, and community service. Chef Herrera’s philosophy is simple: cook with heart, honor your roots, and serve your community. His food reflects generations of tradition — bold, soulful, and unmistakably Texan.
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