Homemade Ghee Recipe | Turn Milk Cream into Golden Goodness

Описание: Want to make pure, healthy, and preservative-free ghee at home? In this video, I’ll show you how to extract ghee from milk cream (malai) using a simple and traditional method. This easy step-by-step guide will help you prepare rich, aromatic ghee right in your kitchen! 🌿✨

📌 In This Video, You’ll Learn:
✔️ How to collect and store milk cream for ghee making
✔️ The correct heating process to get perfect golden ghee
✔️ Tips to enhance the flavor and shelf life of homemade ghee
✔️ How to store and use ghee for cooking and health benefits

📢 Why Make Ghee at Home?
✅ 100% Natural & Chemical-Free
✅ Better Taste & Aroma
✅ Cost-Effective & Healthier

📌 Timestamps:
00:00 Intro – Why Homemade Ghee?
00:45 Collecting & Storing Milk Cream
02:30 Making of Makkhan (Butter)
04:13 Butter milk Extraction
05:26 Heating Process & Melting the Cream
06:36 Signs Your Ghee is Ready
07:17 Straining & Storing the Ghee
08:40 Benefits & Usage of Homemade Ghee

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