$100 Sydney Fish Market Challenge - How Much Seafood Can We Buy?!

Описание: G'day! Today we are going inside the brand new Sydney Fish Market at Blackwattle Bay! We went early in the morning on the first weekend of it's grand opening (in the hopes of beating the inevitable crowds) to have a first look at this building that cost a whopping $836 million dollars. Is it worth the money???

Arron and I also set ourselves a $100 challenge - how much seafood can we buy?! Get your fishing rods out folks and let's see what fish we can catch, lol.

Catch me hosting an episode of ‪@yeanswers‬ here:    • The 'Impossible' Solar Roof That Saved The...  

Chapters:
00:00 - Intro
01:07 - Parking at the Sydney Fish Market
01:34 - First impressions of the market
03:03 - Thoughts on the architecture and $1 billion dollar build
04:22 - Oyster bar
05:30 - Sushi bar aka heaven
07:36 - Other delectable foods you can get at the market
09:27 - The first round of the food challenge begins
10:55 - Tasting the first round of fresh seafood
11:19 - Jumbo rock oyster
12:28 - Sydney rock oysters with caviar
12:58 - Sushi nigiri's - tuna, salmon and octopus
14:35 - Abalone sashimi
17:00 - Calculating our budget so far
18:05 - Thoughts about the outside architecture
18:37 - Round two of the food challenge begins
21:33 - Tasting the second round of seafood
22:12 - Tiger prawns
23:26 - Lobster
25:00 - Calamari
25:48 - Grilled butter scallop
26:29 - Battered fish
28:11 - How much did we end up spending?!
29:19 - Best and worst seafood
29:57 - Thoughts on the Sydney fish market overall
31:45 - Sydney Fish Market merch and kangaroo gonads
32:49 - Very delicious dried mango, I want to go back and get more
33:24 - Outro - thanks for watching friends!

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🧏🏻‍♀️ HI, I'M LEONIE - a travel storyteller with a love for capturing life's little mysteries. I make travel vlogs that mix adventure, storytelling and the occasional questionable decision.

Here, you'll find videos from my travels – from puffing my way up epic hikes in the Swiss Alps, diving head-first into interesting cultural and food experiences in Asia, to uncovering hidden gems back home in Australia... I share the highs and lows of exploring the world 🌏

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