Inside The $100 Billion High-Tech Mango Bar Factory_ From Fresh Mangoes to Luxury Fruit Bars
Автор: Food Manufacturing World
Загружено: 2026-01-22
Просмотров: 37
Описание:
Inside The $100 Billion High-Tech Mango Bar Factory_ From Fresh Mangoes to Luxury Fruit Bars | Food Manufacturing World
Natural Mango Bar / Mango Fruit Bar
Description:
A delicious and nutritious fruit bar made from ripe, juicy mangoes. Naturally sweet, soft, and chewy, with a rich mango flavor in every bite.
Key Ingredients:
Fresh ripe mango pulp (primary ingredient)
Natural sugar or jaggery (optional)
Lemon juice (for freshness)
Natural pectin or fiber (optional)
No artificial colors or flavors
Nutrition Highlights:
Rich in Vitamin A & Vitamin C
Good source of dietary fiber
Naturally energy-boosting
Fat-free and cholesterol-free
Taste & Texture:
Sweet and fruity
Soft, chewy, slightly sticky
Bright golden-orange color
How It’s Made (Simple):
Fresh mangoes are washed, peeled, and pulped
Pulp is gently cooked to preserve nutrients
Spread and dried into sheets
Cut into bars and hygienically packed
Shelf Life:
6–9 months (sealed, dry storage)
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