Is Guangdong Food the BEST FOOD in China 🇨🇳?
Автор: Little Chinese Everywhere
Загружено: 2025-06-02
Просмотров: 27743
Описание: Guangdong is often called China’s food province because of its incredible culinary diversity, freshness, and deep-rooted food culture. From vibrant seafood markets to delicate dim sum traditions, Guangdong’s cuisine emphasizes balance, technique, and the natural flavor of ingredients. As the birthplace of Cantonese cuisine — one of China’s Eight Great Culinary Traditions — it has influenced Chinese food culture around the world. A classic local favorite is changfen, silky rice noodle rolls usually filled with beef, shrimp, or vegetables, then drizzled with sweet soy sauce — a perfect example of Guangdong’s simple yet refined approach to food.
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