best Pear Blackberry Galette 2025 10 12

Описание: For the Pastry/Crust:

All-purpose flour

Cold unsalted butter (cut into pieces)

Ice water

Sugar (granulated or other)

Salt

For the Filling:

Pears (medium-sized, peeled, cored, and sliced)

Blackberries (fresh or frozen)

Sugar (granulated or brown)

Cornstarch or flour (to thicken the juices)

Lemon juice (for flavor and to prevent browning of pears)

For Glaze/Topping (Optional):

Egg wash (whisked egg or egg white) or milk/cream

Coarse sugar (for sprinkling on the crust)

Butter (small pieces dotted over the fruit)

Some recipes also include additional elements like:

Vanilla extract

Spices (like cinnamon or nutmeg)

pear and blackberry galette