How to Make Fufu - Village Recipe! Learn How My Grandma Makes Cassava Swallow.

Описание: How do you make fufu the Nigerian way? Loi loi is a very popular food in Nigeria. You can also call it Utara or akpu. I decided to revisit the recipe I knew from my childhood. The pounding method!

In Nigeria, fufu is paired with a plate of soup and served as lunch or dinner. I can't imagine anyone having fufu for breakfast. Except, of course, my uncle!

There are different names for this swallow within the Nigerian system.

WHAT IS FUFU
Fufu is a bland-tasting Nigerian dish that is paired with soups and served as lunch or dinner. It is completely different from eba or pounded yams and is only made with fermented peeled cassava.

Other names include loi loi, Akpu, Utara, Santana, etc.

You can visit my blog for a more detailed fufu recipe
https://nigeriancookbooks.com/how-to-...

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00:00 - Intro
00:39 - Boil Fufu
01:05 - Pound (First time)
01:21 - Cook Again
01:38 - Pound (Second Time)

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My content is for informational and entertainment purposes only, not professional advice. Always check for allergies and follow proper food safety guidelines. I am not responsible for any outcomes from trying these recipes. Enjoy cooking!

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