How to Become a Food Manufacturer: From Recipe to Entrepreneur

Описание:  Food Manufacturer


Here’s some tasty career insight for all you foodies out there: ever dreamt of turning your homemade goodies into a real-deal business? In this episode of Entrepreneur Corner, Mirav sits down with Lisa Protter—CEO and co-founder of Organic Nectars—to talk about her job as a food manufacturer and the wild ride from basement startup to full-on warehouse operation in the Hudson Valley.


Lisa carved out a career in clean, organic, plant-based treats long before “dairy-free” and “raw agave” hit the mainstream. She shares how she scaled her passion project into a thriving business that handles everything in-house—from importing ingredients to manufacturing and distribution. Spoiler: no co-packers, no shortcuts, just pure hustle.


Thinking about launching a food brand or just curious how your favorite alt-sweets get made? This episode dishes out the delicious truth of food entrepreneurship. Grab a snack and tune in!


FDA - How to Start a Food Business (https://www.fda.gov/food/food-industr...)


Cornell Food Venture Center (https://cals.cornell.edu/cornell-agri...)


How to Start a Food Business from Home (https://www.escoffier.edu/blog/food-e...)


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Music credit: Kate Pierson & Monica Nation