[Celebration Dish] How to Cook “Sekihan” Sticky Rice with Red Beans(Azuki)
Автор: Nala’s Kitchen
Загружено: 2021-01-04
Просмотров: 125
Описание:
Sticky Rice with Red Beans
“Sekihan”
Ingredients for 4 Servings
Sticky Rice 2 Cups
Azuki Red Beans 1.8oz. /50g
**In the video, 255g of Beans are boiled
The rest of beans are used to make red bean paste:)
Water 240ml
Beans Soup 70 ml
*Make sure not to throw away beans boiling water when you drain beans(2nd Time)!
2 Pinch of Salt
Boiling water for Red Beans
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#celebrationdish #newyearrecipe #japaneserecipe #japanesefood #sekihan #stickyrice #redbeans #azuki #正月 #赤飯 ＃祝い事 #成人式 #小豆
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